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Our Menu
Boards
SPANISH
Jamón Serrano, cantimpalo, Manchego cheese, spices goat cheese, hand-crafted toast and tomato jam
$28
GREEK PLATE
Homemade Hummus, Melitzanosalata, Taramosalata, fresh pita chips, Kalamata olives, grilled feta cheese
$25
5 J's
Cinco Jotas acorn‐fed 100% Ibérico boneless ham,
Manchego cheese, stuffed olives and Focaccia
$32
Salads
CESARE
Romaine Lettuce, shaved Parmesan cheese, crouton and homemade Caesar dressing
$15
MEDITERRANEAN SALAD
Cucumber, olives, chickpeas, feta cheese, red onions, sundried tomatoes over romaine lettuce lemon vinaigrette
$18
MANDARIN SALAD
Spinach, goat cheese, caramelized almonds, Honey mustard dressing
$16
MARFIL SALAD
Mixed lettuce, tomatoes, hearts of palm, radish, carrot, stracciatella cheese, crispy prosciutto, blackberry vinaigrette
$20
*The FDA advises consuming raw or undercooked meats, poultry, seafood, eggs increase your risk of food‐borne illness
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